Oyster mushrooms (Pleurotus species) are one of the most popular and delicious mushrooms grown worldwide. With their soft, velvety caps in shades of white, pink, and grey, they not only…
Introduction Agriculture in India is no longer limited to traditional farming. With the growing demand for organic produce, sustainable practices, and niche agricultural products, small farm businesses are emerging as…
Agriculture is one of the oldest and most rewarding business domains in India. With nearly 60% of India’s population dependent on farming, agribusiness continues to play a critical role in…
Introduction The common image of Indian farmers is often of lean men in worn-out clothes, struggling to make ends meet. While partially true, the sector’s challenges are influenced by national…
Agriculture has been the backbone of human civilization for thousands of years, transforming nomadic lifestyles into settled societies. In India, it remains a vital pillar of the economy—contributing around 20%…
Indoor farming is transforming the way India produces food. Once thought impossible without vast farmlands, agriculture is now thriving in rooftops, basements, greenhouses, and even small rooms. Thanks to modern…